Flight Savor Fare

Pomtini

3 oz. Absolut Citron

2 oz. Pomegranate juice

1 oz. of Cointreau.

Or
* 2 fluid ounces vodka

* 2 fluid ounces orange liqueur

* 2 fluid ounces pomegranate juice

* 1 cup crushed ice

* 1 twist lemon zest

Maximillian Affair

1 1/4 oz mescal or tequila

3/4 oz St. Germain elderflower liqueur

1/2 oz sweet vermouth (preferably Punt e Mes)

1/4 oz fresh lemon juice.

Shake with ice and strain into a stemmed cocktail glass.

Watermelon Margarita

4 watermelon cubes (1 inch, seeds removed)

Juice of 1/2 lime

1 ½ oz sour

1 ½ oz silver tequila

½ oz triple sec

watermelon wedge for garnish

In mixing glass, muddle watermelon cubes and lime juice. Add sour,

tequila and triple sec. Add ice. Shake all.

Rim recipe (not necessary but thought I’d give you the recipe in case you want to try it)

4 bar spoons super fine sugar

1 bar spoon sea salt

1 bar spoon pink peppercorns (crushed)

lime wedge